Monday, July 21, 2008

BAM!

Guy to Gal: I was stressing out so bad at culinary school that I totally went off on this guy; "YOU CAN'T reduce the demi-glace!"
Then he fucking popped me in the mouth.

- On the #77

-- Overheard by Rich

1 comment:

angelhair said...

It's more often referred to as demi-glace, not demi-glaze.

Perhaps that's explains the reaction!